- Red Wine Vinegar is added to marinades in which beef, veal and lamb are soaked. It is also perfect for red cabbage and beetroot salads.
Red Wine Vinegar is a natural product that is made from grape wine in the fermentation process.
It contains valuable ingredients: vitamins, macro- and microelements (potassium, phosphorus, magnesium).
Red Wine Vinegar is added to marinades in which beef, veal and lamb are soaked.
It is also perfect for red cabbage and beetroot salads.
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