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Kamis Marjoram for Meat Dishes Flavouring Sauces Stuffing and Pates 8g

Kamis Marjoram for Meat Dishes Flavouring Sauces Stuffing and Pates 8g

  • In Polish cuisine, it is most often used for making homemade ham, seasoning meat dishes, sauces, roasts, stuffing, pates, vegetables, soups (pea, bean, potato, eel and tripe soups), dumplings and mushroom dishes.
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In Polish cuisine, it is most often used for making homemade ham,

seasoning meat dishes, sauces, roasts, stuffing, pates,

vegetables, soups (pea, bean, potato, eel and tripe soups), dumplings

and mushroom dishes.

 

Capacity: 8g

 

Brand
Producer code
5900084235099
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